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grilled bok choy

July 10th, 2013 | 2 Comments »

We rolled right in to July with perfect Summer weather. Our CSA share started too, and we’ve been enjoying a lot of wonderfully fresh organic fare, including some large and sumptuous heads of Bok Choy (Joi Choi). I promptly split one in half, dropped it on a searing hot grill and called it dinner.

 

Come in to my kitchen…