Category


know gnocchi?

I started using gnocchi a few years ago and love how it can make such a quick seamless meal. A few sauteed veggies, a protein option and a bit of sauce makes dinner in less than 15 minutes. This quick little potato dumpling is mainstream now, on dinner plates everywhere. I suppose it’s pretty simple […]

boursin spinach gratin

This has to be one of my most favorite recipes. It’s rich, delectable and creamy….. I could go on and on. It would be equally welcome, that wealth of rich Boursin cheese sauce, when mixed with silky braised kale or chard too. Or! Or! Take an entire rainbow of vegetables and roast them, dress them […]

roasted ratatouille with crispy chives

Summer ends when the season ends, some time in the midst of every September. The 22nd? 21st? The sun crosses a time line and the word ‘summer’ is an afterthought, yet for most people, Labor Day signals the official end of the best season Minnesota has to offer. I’m more optimistic. I like to step […]

upon further exploration of chard……

One night last month, amidst the gorgeous August that made it’s way in to Minnesota and on a night that seemed as supple as velvet, I was home by myself, bored and restless. Feeling the urge to experiment with some of the food laying about the refrigerator, I poked through the stuffed bags from the […]

the best of a season

This is the second time making an amazing Panzanella salad that I’ve groaned in disappointment when downloading the photos. I struggle with photographing ‘busy’ dishes; ones where a wide array of ingredients take center stage. I look down at it, my breath catching because it’s so lush and lovely, then after the fact, when the […]

recovering……

I came away from a long visit to the Minnesota State Fair this year with two prominent thoughts: #1- The absolute BEST way to attend such a gastronomic event, where most everything is deep fried, with enormous portions, not so very healthy and most always made with meat is to go with a big group […]

surprising creations

What’s that saying? ‘Necessity is the mother of invention?’ Many amazing recipes occur when the frantic need for something to add to dinner comes up and I wildly glance in the pantry to see what I’ve got. What odds and ends are laying about in the fridge? What needs to get used up? What tastes […]

high summer hiking…. and eating

Not even five minutes into my Sunday morning hike and already my shoes are soaked from the dew. I have to make a split second decision as I feel cool, wet water seeping through my socks; turn back or keep going. There might be blisters at the end, surely some chafing from my hiking shoes, […]

so…. what do you EAT?!

DISCLAIMER: This post contains snarky commentary, a hefty dose of sarcasm and extreme frustration. You have been warned. And I will warn too, that it’s for means of discussion and to provoke thoughts on ways to improve our overall health. It is NOT for personal attacks, finger pointing and shame. So be nice. So…. what […]

radishes! radishes! radishes!

People, I’ve madly fallen in love with radishes. (photo courtesy of Really Natural)     I do remember not particularly liking them as a kid. But then again, I didn’t care for much then anyway, being raised on a typically 1970’s diet, I was your typically picky little thing. Fresh foods weren’t that present in our […]